Escape the day to day at Jess’ Sky. Set atop Eagle Mountain with views overlooking the Fraser Valley to Mount Baker; immerse yourself in the comforting West Coast atmosphere with a warm welcome from our Food & Beverage team.
Hours: Monday – Sunday 10 am – 9pm
Contact us at (604) 552-5114
Weekday Breakfast (served until 2pm)
Classic two eggs any style, nugget potato hashbrowns, toast, choice of bacon, ham or sausage 18
Chorizo & Cheddar Omelette spicy pork chorizo, cheddar cheese, nugget potato hashbrowns, choice of toast 18
Mushroom Omelette (VEG) brie, shimeji and button mushrooms, nugget potato hashbrowns, choice of toast 18
Greentee Lazy Bite fried egg, cripsy bacon, cheddar cheese, mayo, brioche bun, nugget potato hashbrowns 16
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GF Gluten Free / V Vegan / DF Dairy Free / VEG Vegetarian
Weekend Brunch (served weekends & holidays until 2pm)
Classic Ham Eggs Benny two poached eggs, honey ham, tomato on toasted herb foccacia, hollandaise, nugget potato hashbrowns 18
Smoked Salmon Eggs Benny two poached eggs, smoked salmon, avocado on toasted herb focaccia, hollandaise, nugget potato hashbrowns 20
Chorizo & Bacon Hash spicy chorizo sausage, bacon, mushrooms, bell peppers, cherry tomatoes, onions, nugget potato hashbrowns, pickled onions, green onions, chipotle ranch, green onions, two fried eggs 19
Shares & Bites
Wings (DF) choice of salt and pepper, hot sauce, honey garlic, sweet chili, spicy gochujang 18
Calamari (DF) grilled squid, lemon oil drizzle, arugula salad, crispy shallots, Maldon salt, balsamic glace 20
Grilled Scallops (DF) pepper slaw, pomegranate molasses, za’atar, crispy shollots 24
Seared Ahi Tuna coriander peppercorn crust, wasabi cream, sweet soy glace, wakame salad, pico de gallo, crispy shallots 23
Grilled Jumbo Prawn Cocktail (DF/GF) an elevated classic, house yuzu infused cocktail sauce. 26
Wagyu Beef Gyoza (DF) miso mayo, pickled radish, scallion, sesame soy 18
Vegetable Gyoza (VEG) miso mayo, pickled radish, scallion, sesame soy 17
(Vegetarian option available upon request)
Jalapeño Poppers (VEG) fried jalapeño poppers, served with garlic aioli. 10
Onion Rings (DF/VEG) fried onion rings served with Greentee “mack” dipping sauce 10
Arancini (VEG) fried vegetable arancini with tomato sugo, parmesan, balsamic glaze, basil 10
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GF Gluten Free / V Vegan / DF Dairy Free / VEG Vegetarian
Salad
Add-Ons
6oz BC wild sockeye salmon 14 | 5oz NY striploin 14 | two jumbo prawns 14 | grilled chicken breast 8 | crispy tofu 7
House Greens (VEG) mixed greens, carrot, cucumber, heirloom grape tomatoes, watermelon radish, dates, raspberry vinaigrette, parmesan crostini 15
Caesar (VEG) chopped romaine, anchovy caesar dressing, parmesan, herb focaccia croutons 16
Greek Salad (VEG/GF) sweet peppers, cucumbers, red onion, feta, greek vinaigrette 17
Burrata (VEG) heirloom grape tomatoes, arugula, basil oil, Maldon salt, parmesan crostini 24
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GF Gluten Free / V Vegan / DF Dairy Free / VEG Vegetarian
Desserts
Jess’ Cheesecake (VEG) classic baked cheesecake, graham and pistachio crust, berry coulis, fresh berries 10
Chocolate Lava Cake (VEG) chocolate lava cake, vanilla ice cream, fresh berries 10
Crème Brulee (VEG/GF) Madagascar vanilla bean infused crème brulee, fresh berries 10
Vanilla Ice Cream one or two scoops 4/6
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GF Gluten Free / V Vegan / DF Dairy Free / VEG Vegetarian
Mains
12oz AAA Ribeye (GF/DF) served with seasonal vegetables, red wine demi-glace. choice of side 58
10oz AAA NY Striploin (GF/DF) served with seasonal vegetables, red wine demi-glace. choice of side 48
Grilled BC Sockeye Salmon (GF/DF) served with seasonal vegetables, herb gremolata. choice of side 34
Pan Roasted Halibut (GF) avocado-lime crema, seasonal vegetables, pico de gallo. choice of side 35
*vegan upon request
Seafood Pasta jumbo prawns, mussels, cherry tomato, miso cream sauce, linguine, basil, parmesan, garlic bread 28
Teriyaki Bowl mélange of seasonal vegetables, teriyaki sauce, spicy yogurt, choice of tofu or sautéed chicken 24
Halibut Fish & Chips choice of 1 or 2 pieces, vodka battered pacific halibut, waffle fries, house made tartar sauce, slaw, lemon 28/35
Chicken Tenderes (DF) breaded and fried chicken strips, waffle fries and your choice of honey mustard or plum sauce 22
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GF Gluten Free / V Vegan / DF Dairy Free / VEG Vegetarian
Handhelds (all handhelds come with fries or garden salad)
Clubhouse smoked turkey breast, crispy bacon, brie, arugula, tomato, cranberry mayo, cranberry sourdough 20
Greentee Burger AAA Canadian prime rib, crispy bacon, sharp cheddar, lettuce, tomato, onion, pickles, Greentee “mack”
sauce, toasted brioche bun 22
Grilled Chicken Club freshly grilled herb marinated chicken breast, crispy bacon, spicy jack cheese, onion, crisp lettuce, Greentee
“mack” sauce, toasted brioche bun 20
Korean Fried Chicken Sandwich gochujang glazed breaded chicken, gochugaru aioli, pickled radish, sweet cabbage slaw, toasted brioche bun 20
Beef Dip shaved AAA Canadian beef, horseradish aioli, bacon onion jam, provolone cheese, au jus, toasted ciabatta 22
Tomato Sandwich (VEG) vine ripened tomato, crispy shallot chips, spicy jack cheese, arugula, balsamic dressing, toasted ciabatta 18
add bacon $4 | avocado $5 | grilled chicken $8
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GF Gluten Free / V Vegan / DF Dairy Free / VEG Vegetarian
Happy Hour
Beef Dip shaved AAA Canadian beef, horseradish aioli, bacon onion jam, provolone cheese, au jus, toasted ciabatta 18
*choice of fries or garden salad
Halibut Fish & Chips one piece vodka battered pacific halibut, house made tartar sauce, slaw, lemon 24
*choice of fries or garden salad
Gyoza miso mayo, pickled radish, scallion, sesame yuzu soy 14
*vegitable or beef (DF/VEGAN UPON REQUEST)
Wings salt & pepper or hot 12
Birdie Bites (VEG) waffle fries, onion rings, cream cheese jalapeño poppers, garlic aioli 16
Yam Fries (VEG) served with spicy yogurt 8
Fries (VEG) waffle cut, served with garlic aioli 6
Stone Road Wine red/white/rose | Okanagan Valley, BC 6oz $5 | 8oz $8
House Highballs well spirits 1oz $5 | 2oz $8.50
Jess’ Lager Greentees’ house lager with Yellow Dog brewing 16oz Pint $5
Jess’ Cocktail Empress gin, elderflower, tonic 2oz $12
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GF Gluten Free / V Vegan / DF Dairy Free / VEG Vegetarian
Upcoming Events
Friday Prime Rib 10oz prime rib, seasonal vegetables, housemade yorkshire pudding, garlic mashed potatoes, red wine demi, horseradish 45
available from 5pm
Wing it Thursday 10 wings for $7.50 | dine in only & no take out boxes available from 5pm
Live Music Saturday – Once per Month Musical Breeze with Maria Solena 6pm – 8pm
Trivia Monday – Monthly First Monday of every month join us for Trivia 6pm – 9pm. reserve your table
